Exploring The Cinnamon Spectrum Through Origin The global market has been simplifying cinnamon for decades, lumping their different species into one. This fails to acknowledge the diversity of the spice. Cinnamon is a genus (Cinnamomum) that offer... nov. 24, 2025
Surprising Cinnamon Benefits Beyond the Spice Rack As one of the most beloved and sought-after spices, cinnamon is no longer confined to your holiday pantry. Its roles are now evolving and transforming into a strategic, multi-functional ingredient for... nov. 12, 2025
Spooky Sips: Clean Label Coffee Concepts for Halloween Halloween is the perfect time for some creativity and fun. But there’s also one problem we’re always faced in these festive times: the sugar crash that came the next day. From trick or treating to dri... oct. 31, 2025
What's Really Inside Your Favorite Fall Drinks? With the coming cold temperatures, the comforting soups and indulgent hot drinks await us. But did you know that your favorite fall drinks often contain more than just pumpkin and spices? These drinks... oct. 31, 2025
Why Clean Label Equals Happy Gut Do you really know what you’re eating? In a world dominated by packaged and processed foods, the answer is often complicated. Modern diets are filled with ingredients that are hard to pronounce, chemi... oct. 29, 2025
Korintje Cassia Cinnamon: A Versatile Organic Ingredient Legacy Korintje Cassia Cinnamon, often known simply as Indonesian Cinnamon ( Cinnamomum burmanii ), is one of Indonesia's most significant spice legacies. While many associate cinnamon primarily with the del... oct. 17, 2025
Beyond the Hue: Butterfly Pea’s Rise as a Natural Food Ingredient As more consumers are becoming aware of the importance of food and nutrition, we see a resurgence of natural or clean label products. Additionally, the US announces the phase out of synthetic food col... oct. 16, 2025
Clean Label: The Push for Transparency and Real Food in the Industry Do you really know what’s inside your food? If you’re curious, you’re not alone. Clean label is gaining significant traction within the food industry, emphasizing transparency, minimal ingredients, an... oct. 16, 2025
Indonesian Vanilla Market Report – September 2025 This year’s Indonesian vanilla crop was smaller, reaching around 30% of 2024 levels. The extended rains shortened the critical dry spell and encouraged some fungal pressure, leading to reduced yields.... sept. 19, 2025
Clear Vision, Clean Water: ORIGINE’s Social Impact Beyond the Farm At ORIGINE, we truly believe that nurturing our communities and protecting our environment go hand-in-hand with producing the best spices. Find out more about the social impacts of our glasses distrib... août 29, 2025
How ORIGINE’s Traceability App Connects You to the Farm In today's food landscape, consumers increasingly demand to know the origin and journey of their food. For the spice industry, however, achieving traceability has been a significant challenge. Traditi... août 29, 2025
Preserving the future of Cinnamon through Replanting We launched the foundation in 2015 to create awareness of social and ecological well-being in the communities we operate in. Through the fair trade premium made from Fair for Life purchases with Tripp... août 28, 2025